The quirky Royal Oak Hotel is a restaurant/wine bar and pub with a twist, with food by Joe McCreanor, who believes that "good food should be fresh and shouldn't be expensive". Sample wines by the glass from Australia's largest wine list or for $5 corkage, patrons can select wine from the rear bottleshop. Join us for the Fringe with some great artists, lounge nights on Wednesdays and Jazz on Sundays. Ph 8267 2488 for details.

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