Since it opened in 1978, "Sarah's" has been an Agent for Change, wearing its heart and its passion, on its sleeve. Its the kind of restaurant/cafe which a city needs, with style, albeit relaxed, consistency, longevity and innovation, to be a "food capital". In a brash, banal, braggart food landscape, "Sarah's" subtleties can be missed, including by the food media; but in our 35th year, locals and urban tourists continue to vote with their feet! The Anne Vercoe Dinner offers a rare chance to experience a more worldly, urbane evening; relaxed, but stylish, and nearly sophisticated - and sustainable! Definitely not "flavour of the month, suburban." Very, very Fringe!!! Boutique SA wines & beers available. BYO corkage $10 bottle.

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